Food, Fizz and Falling Water: Asheville, Part Dos

I’ve recently returned from a two night stay in Asheville, where we took full advantage of this open-minded North Carolina town.  Trip highlights included: Dinner at Curate, a much-celebrated, Spanish-style tapas restaurant.  Our food memories of Spain made this stop a must, and we couldn’t pass up the fantastic jamon, pan con tomate and machego. The … More Food, Fizz and Falling Water: Asheville, Part Dos